Delicious dishes crafted with love
| Item | Description | Price |
|---|---|---|
| Edamame | Steamed green soybeans lightly salted. | $6 |
| Gyoza | Pan-fried pork and vegetable dumplings (5 pcs) with dipping sauce. | $9 |
| Agedashi Tofu | Crispy fried tofu in dashi broth, topped with grated daikon and ginger. | $8 |
| Chicken Karaage | Japanese-style fried chicken marinated and served with a lemon wedge. | $11 |
| Tuna Tataki | Seared tuna slices with ponzu sauce, garlic chips, and scallions. | $16 |
| Item | Description | Price |
|---|---|---|
| Assorted Nigiri (5 pcs) | Chef's selection of fresh fish on seasoned rice. | $24 |
| Sashimi Platter (9 pcs) | Three kinds of chef's choice fresh sliced fish. | $32 |
| Spicy Tuna Roll | Tuna, cucumber, and avocado with spicy mayonnaise. | $14 |
| California Roll | Crab stick, avocado, cucumber, and tobiko. | $12 |
| Salmon Avocado Roll | Fresh salmon and creamy avocado. | $13 |
| Kenka Special Roll | Shrimp tempura, spicy tuna, avocado, topped with seared salmon and special sauce. | $21 |
| Item | Description | Price |
|---|---|---|
| Teriyaki Chicken Don | Grilled chicken with house-made teriyaki sauce over rice, served with seasonal vegetables. | $22 |
| Salmon Shioyaki | Salt-grilled salmon fillet with lemon and grated daikon, served with steamed rice. | $26 |
| Tonkatsu | Crispy panko-breaded pork loin served with tonkatsu sauce, shredded cabbage, and rice. | $24 |
| Beef Tataki Steak | Thinly sliced seared prime beef with ponzu sauce and garlic chips, served with rice. | $30 |
| Vegetable Tempura Platter | Assortment of seasonal vegetables lightly battered and fried, with dipping sauce and rice. | $19 |
| Item | Description | Price |
|---|---|---|
| Tonkotsu Ramen | Rich pork broth ramen with chashu pork, soft-boiled egg, scallions, and nori. | $19 |
| Shoyu Ramen | Soy sauce based broth ramen with chicken, fish cake, spinach, and scallions. | $18 |
| Udon Noodle Soup | Thick wheat noodles in a clear dashi broth with tempura flakes and scallions. | $16 |
| Chirashi Bowl | Assorted sashimi over a bed of sushi rice. | $28 |
| Unagi Don | Grilled freshwater eel with sweet soy glaze over steamed rice. | $27 |
| Item | Description | Price |
|---|---|---|
| Mochi Ice Cream (2 pcs) | Chewy rice cake filled with assorted ice cream flavors. | $8 |
| Black Sesame Panna Cotta | Creamy black sesame panna cotta with berry compote. | $9 |
| Green Tea Tiramisu | Layers of green tea soaked ladyfingers and mascarpone cheese. | $10 |
| Tempura Ice Cream | Deep-fried vanilla ice cream with a crispy coating and chocolate drizzle. | $11 |
| Item | Description | Price |
|---|---|---|
| Sodas | Coca-Cola, Diet Coke, Sprite | $4 |
| Japanese Green Tea | Authentic green tea, available hot or iced. | $5 |
| Ramune | Original Japanese marble-sealed soda. | $6 |
| Sparkling Water | San Pellegrino (500ml). | $5 |
| Asahi Super Dry | Crisp Japanese lager (Bottle). | $8 |
| House Junmai Sake | Smooth and balanced sake (Carafe). | $16 |
*Menu items and prices are subject to change.